I am getting a little bit bored with the apple sauces I am making for Owen (all though he seems pretty happy with them) and am trying to think of new combos. Here is one with banana and orange!
Recipe: Apple, banana & orange purée
1 kg apples
Peel and core the apples and chop them into small bits. Put in a pan and add a tiny bit of water to start the boiling process. Let it simmer on low heat until the apples have gone soft. Let it cool down and add the bananas. Blend to a smooth purée and stir in the juice from the orange.